Hello, young Padawan There’s nothing better than a good infused water to refresh you in the summer. You know we love it here on the blog; we make it in all kinds of ways! Today’s drink reminds me of Marseille, a city in southern France, where you often drink Pastis, an anise-flavored beverage. So, for those who don’t like anise or…
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Hello, young Padawan That’s an excellent question, isn’t it? What makeup can withstand festivals, concerts, long, hot days in the blazing sun, where you’re sweating, getting water, beer, and all sorts of liquids (come back, young Padawan, don’t get lost, lol), on days when you can’t bring a thousand products with you for touch-ups? Besides, aside from a bit of lipstick or lip…
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Hello, young Padawan I hope your summer is going well, sunny, and not too sticky. We’re not idle around here, especially when it comes to creating new iced tea and infused water recipes. Today’s recipe might just become your favorite, so let’s create the summer iced tea of your dreams together—or almost! SUMMER ICE TEA 3 tbsp…
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Hello, young Padawan Whether you’re a reader or not, whether you live in the USA, France, England, or anywhere else in Europe, or even the world, you’ve heard of this book, Freida McFadden’s The Housemaid. This highly divisive thriller has received both positive and negative reviews, and since more than half of my friends and family have read it, I…
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Hello, young Padawan In this (very!) hot weather, there’s nothing better than a nice, cold infused water to quench your thirst. As usual, we’ll keep it simple, yet tasty! Let’s go. Apricot Basil Infused Water 1 large ripe apricot 3 sprigs of basil 2 liters (or 68 fl oz) of…
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