HELLo, Young Padawan Given this awful rhyme, which undoubtedly made you roll your eyes, indeed, either we are poets at heart, or we are not. Anyway, I will make up for it by cooking a wonderful tomato pie with you today. A simple and effective recipe for sweeping away the meteorological grayness away. Let’s go. To know the benefits of tomato…
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Hello, young Padawan While the heatwave is taking a break, let’s make a cute recipe in the oven. To make in the morning or the evening in the cool; first, because that way your kitchen will not rise in temperature, and then, because, like all stuffed vegetables, it’s excellent cold, and even better warmed up! “Did you know…
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Hello, young padawan Yes, another recipe. FYI, there is some demand; the blog fan club is asking me, lol. So, your faithful servant complies with the request for a simple recipe to make. This time, we’re going to do some fast, some “I don’t have time, but I don’t want to eat sh…”, even superman couldn’t go quicker! …
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Hello, young padawan You know Prince’s song: “Sometimes it snows in April.” This has never been truer than this year. Indeed, in Haute-Savoie, France, we went from 72°F to 28°F with a snowy episode, then we went back up to 68°F today. So, I thought a cute recipe for seasonal vegetables that only requires five minutes of preparation, then in the…
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Hello, young Padawan Writing this title, I say to myself, it’s ok; Italians won’t blame me. On the one hand, because it will be cooked according to the rules of art, on the other hand, because we are neighbours, I would even say cousins—Savoy, an alpine region in the mountains of France, and Italy, are definitely friends for life. Mountain…
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