Hello, young padawan Today we are going to rebel loud and clear against those who think that carob is just a vulgar low-cost brownish powder which is used to try to give a fake chocolaty taste in various food preparations. That’s outrageous! The carob tree is ancestral, its fruits were already used when the wheel had just been invented, let’s say…
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Hello, young Padawan Well, it’s been a long time since we did not make a little smoothie! I hear: “Yes, but in winter, I’m not going to put leeks in it!”. Nah, you are not going to put leeks in your smoothie, what an idea, we will rather have fun with the most super common winter fruit, but so nice for the taste…
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Hello, young Padawan Since apparently half of the northern hemisphere have decided to catch a cold, it’s time to take control of your health before being caught by the surrounding microbes. Let’s see again that it is easy to eat healthy and good (super mega seriously good, by the way, ed). Let’s go for a new simple recipe that you can enjoy at breakfast,…
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Hello, young Padawan As a cocktail, a snack or cold soup for a great starter, it’s up to you, but for sure you will turn three times in your panties without touching the elastics by tasting this great recipe – what do I say, this “majestic” gazpacho recipe made from watermelon. We can call it a “Gazpachelon”, what do you think? Yes, I…
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🥥🍍 Hello, young Padawan Here we are, summer is here, it’s great, we went directly from Seattle’s weather to Miami’s in 24 hours #irony. Our body has not had the time to be at this (oven’s) heat. Thus, to help our bodies, we need some (drinks!) hydration. And today we are going to discuss coconuts (no joke!, ed), whose water full…
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