Hello, young Padawan Today, we are going on a culinary journey. It will smell of ginger, lime, and coconut in your kitchen. A little Asian pan-fried inspiration, what do you say? Let’s go to enjoy ourselves with family or friends. Just a little advice: plan a little more in terms of quantities, especially if you have gourmets at home, because generally when…
View Post
Hello, young Padawan Beautiful days of dry cold here; that’s what made me want to prepare a lovely recipe for you. In addition, I will try to make you discover something to eat that you may not know … suspense! A simple and excellent recipe, but don’t worry; if you don’t have a tagine dish, you can easily use your favorite casserole dish,…
View Post
“Nine out of ten love chocolate, the tenth lies”. John G. Tullius. Hello, young Padawan Today, we will end the year on a high note with a treat for young and old. Indeed, after a year full of pitfalls of all kinds, ups, and downs, we all deserve a reward: a lovely recipe of delicacies to celebrate…
View Post
Hello, young Padawan Because there is nothing better than a good soup to warm up after a long winter day spent crawling outside, today we are going to treat ourselves to a caliente recipe, in every sense of the word. Chili, ginger, Madagascar pepper, turmeric… should I draw you a picture? No worries, thanks to this recipe you’ll have a great evening.…
View Post
Hello, young Padawan Does the time change make you feel depressed and think about your summer vacation, which is already far away? No need to be depressed: in three weeks, we start the ski season. How come you haven’t already taken out your ski shoes, your mittens, and your beanies? What do you mean you haven’t put away your swimsuits yet? Just kidding.…
View Post